Skip the tricky cheesecake baking process of cooking in a water bath - and the risk of a cracked and sunken cake top - with this foolproof cheesecake recipe. The secret? No cheese.
Raw lemon cheesecake. Source: Nikki To
Fans of chocolate bar ice creams, this recipe is for you.
Pumpkin pie chocolate bars. Source: Hardie Grant Books / David Frenkiel
These dainty tarts manage to cut out the gluten, dairy, and baking while delivering an indulgent-tasting dessert. It features a crispy walnut-based case filled with light and luscious cashew cream, and topped off with a velvety cacao sauce.
Raw raspberry, ginger and chocolate tarts with passionfruit and dark chocolate sauce. Source: Benito Martin
The perfect end to a summer picnic or BBQ, this bake-less tart has a base of nuts, dates and coconut oil in place of shortcrust; and instead of the frangipane of traditional fruit tarts, a creamy blend of cashews.
Raw nectarine tart. Source: Benito Martin
These straightforward blend-and-freeze babies are packed with the goodness of blueberries and coconut. Dip them in some roasted nuts or cocao nibs for extra crunch.
Blueberry and coconut paddle pop. Source: Benito Martin
All the hallmarks of a classic brownie - gooey, chocolatey, addictive - but without the flour, butter or baking. Genius.
Raw chocolate brownies. Source: Paul Cutter
This warming dessert is a healthy take on Mexican arroz con leche (rice with sweetened milk)... which means we can have two servings, right?
Rice milk pots with raw cacao chocolate sauce. Source: Belén Vázquez Amaro
If you're handy with a dehydrator, try these rich and wholesome cakes. If not, try the luxurious raw macadamia whipped cream with anything!
Raw multigrain pear ginger cakes with macadamia whipped cream. Source: Masha Davydova
The forever romantic combination of berries and chocolate. You'll be in love.
Raw berry and chocolate torte. Source: Steve Brown
Spiced poached pears, a smooth and tangy ricotta and yoghurt filling, and a nutty ginger-infused base are a dreamy match in this fuss-free tart.
No-bake poached pear flan. Source: Murdoch Books
Mousse is a great option for a no-bake dessert. The heavenly version is light and tangy, with a zesty orange custard base, topped with the crunch of a gingersnap cookie.
Dreamy orange mousse. Source: Giada's Holiday Handbook
