SBS Food

www.sbs.com.au/food

Miso butter chargrilled scallops

Miso adds a funky umami flavour that compliments sweet scallops well.

  • makes

    15

  • prep

    10 minutes

  • cook

    5 minutes

  • difficulty

    Easy

makes

15

serves

preparation

10

minutes

cooking

5

minutes

difficulty

Easy

level

Stream free On Demand

Thumbnail of Episode 9

Episode 9

episode Khanh Ong's Wild Food • 
cooking • 
50m
PG
episode Khanh Ong's Wild Food • 
cooking • 
50m
PG

Ingredients

  • 100 g unsalted butter
  • ¼ cup sea lettuce (or dried nori), chopped
  • 3 tsp red miso
  • 2 cloves garlic, crushed
  • 15 scallops on the half shell
  • ½ tsp togarashi
  • Juice of a lime
  • Coriander, to garnish

Instructions

In a small pan add butter, sea lettuce and red miso. Place on medium-low heat and cook until butter begins to bubble, about 4-6 minutes. Add garlic and cook for a further minute then set aside.

Pre-heat a barbecue or grilla nd place scallops over charcoal or barbecue on medium heat. Spoon a little butter onto the scallops and cook for 3-5 minutes until butter bubbles in the shell and scallops start to caramelise.

To finish, sprinkle over togarashi and lime juice. Remove from grill then garnish with coriander.


Take a tour of regional Australia's best regional offerings with Khanh Ong's Wild Food.

Cook's Notes

Oven temperatures are for conventional; if using fan-forced (convection), reduce the temperature by 20˚C. | We use Australian tablespoons and cups: 1 teaspoon equals 5 ml; 1 tablespoon equals 20 ml; 1 cup equals 250 ml. | All herbs are fresh (unless specified) and cups are lightly packed. | All vegetables are medium size and peeled, unless specified. | All eggs are 55-60 g, unless specified.

Stream free On Demand

Thumbnail of Episode 9

Episode 9

episode Khanh Ong's Wild Food • 
cooking • 
50m
PG
episode Khanh Ong's Wild Food • 
cooking • 
50m
PG

Share

SBS Food is a 24/7 foodie channel for all Australians, with a focus on simple, authentic and everyday food inspiration from cultures everywhere. NSW stream only.
Have a story or comment? Contact Us

SBS Food is a 24/7 foodie channel for all Australians, with a focus on simple, authentic and everyday food inspiration from cultures everywhere. NSW stream only.
Watch nowOn Demand
Follow SBS Food
Published 28 November 2023 5:04pm
By Khanh Ong
Source: SBS



Share this with family and friends